Taralli with Fennel Seeds – Pugliese Art | 200 g

Traditional Taralli from Puglia with aromatic fennel seeds. Crunchy, Mediterranean, and refined with extra virgin olive oil.

Taralli con Semi di Finocchio are among the most classic varieties of Apulian baking tradition. The characteristic, slightly sweet and spicy note of fennel seeds gives this snack its unmistakable aroma.

Ideal as an accompaniment to wine, antipasti, or simply as a Mediterranean snack. Made from selected ingredients, without palm oil, without yeast, and without genetically modified components.

An authentic piece of Italian snack culture.

Ingredients

Wheat flour, white wine (contains sulfites), high-oleic sunflower oil, extra virgin olive oil (6%), salt, fennel seeds (2%).

May contain mustard, soy, sesame, and milk components.

Nutritional information (per 100 g)

(As stated previously – identical)

Energy: 1884 kJ / 447 kcal
Fat: 14 g
of which saturated fatty acids: 1.4 g

Carbohydrates: 71 g
of which sugar: 2 g

Dietary fiber: 1.3 g
Protein: 9 g
Salt: 1.9 g

Special features

• No palm oil

• No yeast

• Non-GMO

• With extra virgin olive oil

• With 2% fennel seeds

• Traditional recipe from Puglia