Traditional Taralli – Puglian Art | 200 g

Crispy taralli, traditionally made in Apulia. Made with selected ingredients and 10% extra virgin olive oil. Palm oil-free, yeast-free, GMO-free.

The Taralli Tradizionali recall the original taste of classic Tarallini from Apulia. In the convenient 200g pack, they are the ideal snack for in-between meals or as an accompaniment to wine, antipasti, and Mediterranean dishes.

Made from carefully selected, natural raw materials, they impress with their delicate crispiness and balanced aroma. The recipe contains 10% extra virgin olive oil and deliberately does not include palm oil, yeast, or genetically modified ingredients.

An authentic product of Italian baking tradition – simple, honest, and flavorful.

Ingredients

Wheat flour, white wine (contains sulfites), high-oleic sunflower oil, extra virgin olive oil (10%), salt.

May contain mustard, soy, sesame, and milk components.

Nutritional information (per 100 g)

Energy: 1884 kJ / 447 kcal
Fat: 14 g
of which saturated fatty acids: 1.4 g

Carbohydrates: 71 g
of which sugars: 2 g

Fiber: 1.3 g
Protein: 9 g
Salt: 1.9 g

Special features

• Palm oil-free

• Yeast-free

• GMO-free

• With 10% extra virgin olive oil

• Traditional recipe from Apulia